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11/10/24

Our fantastically talented Harris Orchestra. pic.twitter.com/Vhxegm04DC

11/10/24

Sir Dan Moynihan welcomes 5000 members of staff, and gives a special welcome to our newest academy pic.twitter.com/Zg1qzF10n0

11/10/24

We look forward to welcoming you to our annual conference ‘Claiming the Future- Beating the Odds’. Registration is now open! Have a fabulous day colleagues. pic.twitter.com/PpLKkvKgYo

04/10/24

Year 8 students had an excellent time in the first of six workshops at as part of their Futurelands project. During the session, they were tasked with coming up with artistic designs for their vision for Peckham in 50 Years time. pic.twitter.com/LjG77vl2d2

02/10/24

🎺 Every MiSST student is able to take an instrument home with them.🎻Their participation and smallest achievement are a source of pride for the whole family🤩 pic.twitter.com/k9XMElEKBk

26/09/24

Fantastic first Write Off for our Year 11 students focusing on source annotations for the Germany Paper pic.twitter.com/577aMtmd4d

26/09/24

More photos of our Jack Petchey award winning superstars pic.twitter.com/MYxAozbyku

26/09/24

Congratulations to our HAP Jack Petchey award winners. The criteria for winning, was having achieved or inspired others and having overcome challenges pic.twitter.com/fEBbGiLIBl

26/09/24

We had our first Future Linguist Club. Students learned about the future projects and completed some mind/language games pic.twitter.com/vnRcy1EQdc

25/09/24

We look forward to welcoming prospective families at our remaining Open Events pic.twitter.com/bQgHtPhs5i

25/09/24

We look forward to welcoming prospective families at our remaining Open Events pic.twitter.com/t1ZeMpd6PZ

23/09/24

Harris Languages Duolingo Competition - get involved!! pic.twitter.com/s1XS30AUTa

17/09/24

It was a pleasure to welcome MP to HAP pic.twitter.com/WLv5woaz7m

13/09/24

This morning we visited with MP to discuss the importance of increasing community access to sport and physical activity. With 35% of all sports facilities in the UK behind school gates, the Opening Schools Facilities Fund will be an important solution. pic.twitter.com/R6I3c3vsWn

09/09/24

Strong start from Year 11 students during tutor time practicing reducing cognitive load using content studied in their Geography and History lessons in the first week of term

06/09/24

We love welcoming back past pupils - looks like their sister was pleased to see them too! pic.twitter.com/FvqdkYWGyk

22/08/24

Congratulations to all staff and students at Harris Academy Peckham on their amazing GCSE results today! Read the full story at https://t.co/n4c6P9ZlbG pic.twitter.com/fpJXYt7ni4

22/08/24

Students and staff at Harris Academy Peckham are celebrating today after achieving fantastic GCSE results. Our students have made phenomenal progress and we are so very proud of them! Full story https://t.co/n4c6P9ZlbG pic.twitter.com/PWmji7DYkV

19/08/24

New Year 7 Summer school students enjoying their library. Welcome to HAP! pic.twitter.com/QnK2x18hxP

16/08/24

Peckham Soup Kitchen will be doing a BACK TO SCHOOL DRIVE, supporting young people and families needing help to purchase new school uniforms, shirts, skirts and trousers https://t.co/S5dofXtGIP pic.twitter.com/Riii2dsCgU

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Latest News

Posted on November 6th 2023

'Brilliant Belgium': HAP International Trip to the Battlefields of Ypres

IMG 2608Students from Year 9 and 10 had an amazing experience when the History team took them to the battlefields of Ypres, Belgium in September. One of our Year 9 students, Munib, described the day as 'brilliant' and we couldn't agree more.

Across the day, the students had the chance to visit three significant destinations in the history of the trenches in World War One:

  • Lijssenthoek Military Cemetery, the second largest burials of Commonwealth soldiers at nearly 10,000 soldiers
  • Passchendaele Museum, the site of one of the bloodiest battles of WW1
  • Hill 606/Sanctuary Wood - the site of a preserved trench.

The day was rounded off with a visit to Leonidas Chocolatiers to experience buying Belgian chocolate (and waffles) from Belgium. 



Munib, Year 9, writes... 

384c4a1e 7e51 41f2 9cc1 96346711acabOur first destination was the cemetery. It contained over 10,000 soldiers who had died during the First World War. Most of the soldiers were young - the youngest I found was 15 years old! I felt weird stepping and walking around the graves of dead soldiers. 

After an hour at the cemetery, the coach drove us to our second destination: Passchendaele Museum. This was one of my favourite places as there were weapons, cutlery, and artillery for us to look at - we even got the chance to touch some of the objects, too. To top it all off, there was a replica dug out - where soldiers would have lived during the First World War - which we were able to experience. There was a hallway, and everyone had to bend down. We even got to see a re-make of a trench system which was very cool.

Our third destination was Sanctuary Wood, where we got to experience a real-life trench system which had been preserved since the war over 100 years ago! This trench system was a lot muddier and wetter than the last one. It was way worse! When exploring the trench, we went through an underground tunnel - we regretted it very quickly. It was muddy, wet, and very dark inside. It really made us understand the experiences that soldiers would have had living in the trenches during the war. It was a brilliant experience, and I won't forget it anytime soon.


The day was an inspirational one for our students and lots of memories were created that day.

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What was most inspiring was the igniting of the enquiring brains we are nurturing amongst all of our students, seen so amazingly by Fazia, in Year 9, who went away and completed her own independent research on battles of World War I and some of the experiences of soldiers, such as William Bruford from Taunton, and about the deaths of soldiers who died at Zonnebeke Chateau. You can see some of Fazia's research below. 

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The day was rounded off with a visit to Leonidas Chocolatiers to experience buying Belgian chocolate (and waffles) from Belgium. 

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